These are sooooo easy to make and are a big hit whenever I take them to a party or give them as a gift.
Cricket's Easy Oreo Truffles
1 pkg. (1 lb.2 oz) Oreo cookies
1 pkg. (8 oz) Cream cheese, softened
2 pkg. (8 oz each) Bakers semi sweet bakers choolate,melted
Crush 9 of the cookies to fine crumbs and set aside for later.
Crush remaining cookies in blender or food processor to fine crumbs,
mix with cream cheese and blend well. Roll dough into 42 balls.
Dip in melted chocolate, place on wax paper covered baking sheet. Sprinkle with reserved cookie crumbs. Refrigerate until firm, about one hour. Store in refrigerator.
**For easy dipping use two forks to allow excess chocolate to run off. I also use my hands to mix the cream cheese and cookie crumbs instead of the blender, it just works better for me.
The Coffee Table Lesson...
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