Phyllis Trimble's Frosted Banana Bars

This recipe was submitted by my friend Phyllis Trimble. These bars are amazing and one of my very favorites. Thanks Phyllis, now the rest of the world can love them as much as I do!

FROSTED BANANA BARS

Cream:
½ cup butter – softened
2 cups sugar

Beat:
3 eggs
1-1/2 cups mashed ripe bananas (about 3)
1 tsp vanilla extract

Combine and add to creamed mixture and mix well:
2 cups flour
1 tsp baking soda
Pinch salt

Pour into greased 15x10x1 baking pan. Bake at 350 for 25 minutes or until bars test done. Cool.

Frosting:
½ cup butter – softened
1 package (8 oz) cream cheese, softened
4 cups confectioners’ sugar
2 tsp vanilla extract

Cream butter and cream cheese in mixing bowl. Gradually add confectioners sugar and vanilla, beat well. Spread over bars.

Makes 3 dozen