Do you love Eggnog? Do you love Pound cake....I know you drooling already right!!!
Great holiday gift, or just a little something to have with your morning coffee or tea. You can also spread a little butter on both sides and toast a slice in a frying pan.....OMGosh...sooooo good!!
Ingredients:
1 (16-oz.) package pound cake mix
1 1/4 cups eggnog
2 large eggs
1/2 teaspoon freshly grated nutmeg 1/2 teaspoon vanilla extract Preparation
1. Preheat oven to 350°. Beat all ingredients together at low speed with an electric mixer until blended. Increase speed to medium, and beat 2 minutes. Pour into a lightly greased 9- x 5-inch loaf pan.
2. Bake at 350° for 1 hour to 1 hour and 5 minutes or until a long wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 minutes. Remove from pan to wire rack, and cool completely (about 1 hour).
The pound cake sounds delish. Yes, Jackie is on the naughty list, as usual, because she is always up to some trouble :).
ReplyDelete